2026 Global Nutrition Report: Integrating food and health systems for climate-resilient nutrition (Recording)

Co-organized by the Global Nutrition Report and the Scaling Up Nutrition Civil Society Network, this webinar brought together nutrition leaders, policymakers, civil society representatives and practitioners from around the world to discuss how countries can strengthen nutrition resilience as climate change, economic pressures and other shocks increasingly affect both food and health systems. Report authors and expert panelists shared evidence, country experiences, and practical recommendations for translating knowledge into action. (September 16, 2026) Video link here.